recently, i've noticed a theme to my reading, one i haven't seen before. usually the 'steaks' in my reading schedule have more to do with genres than topics. for a while i was reading only biographies. sometimes fiction, or even young adult fiction.
but this one is different.
the theme of my reading lately has inadvertently been all about food.
it started with Paris Sweets, a cookbook that Ang got me last year, that is so incredibly perfect, there are hardly words. while it is a cookbook, each recipe is preceded by Dorie Greenspan's thoughts and experiences on the Paris patisserie that inspired the recipe. reading this book is like having Ms. Greenspan take you on the very best kind of tour of the city of lights... one that includes all things baked and buttery.
from there, i picked up Molly Wizenberg's A Homemade Life, which i have not finished yet, but for the very best of reasons. this book of essays, all accompanied by a recipe, is like a visiting friend, the kind that you just don't want to leave. you don't want the visit to end. and for this very reason, i am purposely reading my way through it very, very slowly.
shortly after i started A Homemade Life, on a recent trip to michigan, i picked up the book I Loved, I Lost, I Made Spaghetti at Target. i had heard of the book in a review i read, so knew that it would be enjoyable. Giulia Melucci takes her readers on a memoir of her love life, the men she has loved, lost and cooked for. while i have no intention of emulating Ms. Melucci's love life, i have already used more than one recipe found in her book, and let me say that i am a great fan. it has also put in me the desire to do more cooking for friends.
and lastly, the book i just finished moments ago, The School of Essential Ingredients, by Erica Bauermeister. this one took me by surprise. Ang lent it to me when i was visiting her last month, and i picked it up on Friday night, and was delighted the way only the best fiction can do. it is so good, i even stopped reading at the last chapter last night, simply because i wanted to save some of the magic for today. The School of Essential Ingredients is a beautiful tale of participants in a cooking class, and how their past experiences brought them together to the class, and how the mixing of the ingredients of their own lives ends up creating something beautiful. i can tell that this is one that i will definitely need to get for myself, as i will definitely want to read it again!
well, that brings me up to date. The School of Essential Ingredients is book number 36 for this year, which makes me exactly only one book behind in my plan to read 75 books this year. according to the schedule, today i should have finished book 37, but hey, at one point i was seven books behind, so what difference does one make?!
as usual, i am wondering what you are reading. do you have a recommendation that will surprise me the way this last one did?
2 comments:
It's 9:45am and now I'm hungry. Thanks.
no problem, phil. :-) but seriously, i think i gained ten pounds just reading these books!
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